Raspberry Preserve
Author:
Annabelle Cooper
Category
Breakfast,Dessert,Sauces & Condiments
Difficulty
Beginner
Rated 5.0 stars by 1 users
Servings
1
Prep Time
2 mins
Cook Time
13 mins
Total Time
15 mins
Ingredients
-
1 cup raspberries
-
1 tsp sugar
-
¼ cup water
Directions
- IF YOU HAVE FRESH RASPBERRIES: Remove and discard stems and damaged berries. ...
IF YOU HAVE FROZEN BERRIES: Zap for 4 to 5 minutes in microwave. ...
Add the berries to a saucepan over a medium heat.
Add water and sugar, stir carefully.
Raise heat to high, bring to a boil, then cover pot, lower heat and simmer until a thick consistency.
Remove from heat.
Nutrition
Nutrition
- Serving Size
- 1
- per serving
- Calories
- 79
Amount/Serving
% Daily Value
- Total Fat
- 0.8 grams
- 2%
- Saturated Fat
- 0 grams
- Cholesterol
- 0 milligrams
- Sodium
- 3 milligrams
- 1%
- Total Carbohydrate
- 18.7 grams
- 7%
- Dietary Fiber
- 8 grams
- 29%
- Total Sugars
- 9.4 grams
- Protein
- 1.5 grams
- Calcium
- 3 milligrams
- 1%
- Iron
- 5 milligrams
- 28%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice