Name: Mixed Summer Fruit Salad
Prep time: 10 min
Total time: 10 min
Yield: 2
Cuisine: Breakfast,Dessert,Gluten Free,Low Carb,Paleo,Vegan,Vegetarian
Ingredients: 1 peach chopped; 1 nectarine chopped; ½ cup cherries pips and stems removed; ½ cup blueberries; 1 lemond - zest and juice; 1 tsp mint chopped

Mixed Summer Fruit Salad

Author:

Annabelle Cooper

Difficulty

Beginner

Rated 5.0 stars by 1 users

Servings

Prep Time

10 mins

Ingredients

1 peach chopped
1 nectarine chopped
½ cup cherries pips and stems removed
½ cup blueberries
1 lemond - zest and juice
1 tsp mint chopped

Directions

Mix all ingredients in a bowl and enjoy!
Add a dollop of Greek yoghurt if desired.

Nutrition

Serving Size: 2
per serving: Calories; 110

Amount/Serving % Daily Value

Total Fat: 0.8 grams; 2%
Saturated Fat: 0.1 grams; 1%
Cholesterol: 0 milligrams
Sodium: 2 milligrams; 1%
Total Carbohydrate: 27.2 grams; 10%
Dietary Fiber: 4.7 grams; 17%
Total Sugars: 20.2 grams
Protein: 2.5 grams
Calcium: 2 milligrams; 1%
Iron: 7 milligrams; 39%
Potassium: 325 milligrams; 7%
Vitamin D: 0 micrograms; 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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