AuthorAnnabelleCategory, , , DifficultyBeginner
Rating
Welsh Rarebit
Yields4 Servings

Ingredients

 30 g butter
 375 g tasty cheese grated
 ½ cup milk
 2 tsp plain flour
 ¼ cup beer
 1 tsp mustard powder
 1 egg
 1 tsp Worcestershire sauce
 ½ tsp salt
 1 pinch cayenne pepper
 8 slices sourdough breador bread of choice

Directions

What are we cooking today?
1

This is definitely not a breakfast for every day, but it's a wonderful, tasty treat.

Getting started
2

Melt butter in a small saucepan on a medium heat, stir in flour and cook gently for 1 - 2 minutes, until a thick paste is formed.

3

Add milk and beer and stir until sauce thickens.

4

Add mustard, salt, Worcestershire, cheese, and cayenne to taste.

5

Stir constantly until cheese melts.

6

Remove saucepan from heat and stir in beaten egg.

7

Toast bread on one side, spread other side with cheese mixture and grill until golden.

8

Serve hot.

Annabelle's tips
9

A sprinkle of sweet paprika before serving is delicious.

Nutrition Facts

Servings 4


Amount Per Serving
Calories 667
% Daily Value *
Total Fat 40.5g63%
Saturated Fat 24.7g124%
Cholesterol 158mg53%
Sodium 1377mg58%
Total Carbohydrate 41.5g14%
Dietary Fiber 2g8%
Sugars 4g
Protein 33.8g68%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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Ingredients

 30 g butter
 375 g tasty cheese grated
 ½ cup milk
 2 tsp plain flour
 ¼ cup beer
 1 tsp mustard powder
 1 egg
 1 tsp Worcestershire sauce
 ½ tsp salt
 1 pinch cayenne pepper
 8 slices sourdough breador bread of choice

Directions

What are we cooking today?
1

This is definitely not a breakfast for every day, but it's a wonderful, tasty treat.

Getting started
2

Melt butter in a small saucepan on a medium heat, stir in flour and cook gently for 1 - 2 minutes, until a thick paste is formed.

3

Add milk and beer and stir until sauce thickens.

4

Add mustard, salt, Worcestershire, cheese, and cayenne to taste.

5

Stir constantly until cheese melts.

6

Remove saucepan from heat and stir in beaten egg.

7

Toast bread on one side, spread other side with cheese mixture and grill until golden.

8

Serve hot.

Annabelle's tips
9

A sprinkle of sweet paprika before serving is delicious.

Welsh Rarebit

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