Ingredients
Directions
Tzatziki is a classic Greek appetiser (or “meze”) made from thick yogurt, cucumber, garlic, olive oil, and fresh dill.
It’s super simple to make and a hit at any get-together!
Wash the cucumber, lemon, and peel and crush the garlic.
Grate the cucumber leaving the skin on.
Add the cucumber to a bowl with yogurt and crushed garlic.
Pour in olive oil and lemon juice and mix well.
Add lemon peel, freshly chopped dill, black pepper and a pinch of salt. Mix everything together.
Serve immediately or store in the fridge for up to a few days.
Tzatziki is delicious with warm pita bread or in a kabab or with just about anything Greek!
4 servings
- Amount per serving
- Calories224
- % Daily Value *
- Total Fat 14.4g19%
- Saturated Fat 2.1g11%
- Cholesterol 4mg2%
- Sodium 264mg12%
- Total Carbohydrate 21.1g8%
- Dietary Fiber 1.8g7%
- Total Sugars 10.4g
- Protein 5.6g
- Calcium 18mg2%
- Iron 12mg67%
- Potassium 541mg12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Directions
Tzatziki is a classic Greek appetiser (or “meze”) made from thick yogurt, cucumber, garlic, olive oil, and fresh dill.
It’s super simple to make and a hit at any get-together!
Wash the cucumber, lemon, and peel and crush the garlic.
Grate the cucumber leaving the skin on.
Add the cucumber to a bowl with yogurt and crushed garlic.
Pour in olive oil and lemon juice and mix well.
Add lemon peel, freshly chopped dill, black pepper and a pinch of salt. Mix everything together.
Serve immediately or store in the fridge for up to a few days.
Tzatziki is delicious with warm pita bread or in a kabab or with just about anything Greek!
done