Ingredients
Directions
Store bought tomato sauce (ketchup) is loaded with salt, sugar and food colouring. On the other hand, this recipe is healthy, delicious and simple to make.
Weigh or measure all the ingredients carefully.
Peel and cut the onion and garlic in smaller pieces.
Place everything in a small sauce pan and simmer over low heat for 5-10 minutes. Add a bit more water if too thick.
Place everything in a blender and pulse until smooth.
Done!
Homemade Tomato Sauce obviously doesn't last as long in the fridge as store bought, due to the lack of preservatives. However, it will last in an airtight container in the fridge for up to a month.
Add some chilli flakes for a different dimension to your tomato sauce.
This recipe makes about 450 g (28-30 tablespoons).
12 servings
- Amount per serving
- Calories38
- % Daily Value *
- Total Fat 0.7g1%
- Saturated Fat 0.1g1%
- Cholesterol -1mg-0%
- Sodium 125mg6%
- Total Carbohydrate 8g3%
- Dietary Fiber 2g8%
- Total Sugars 3.8g
- Calcium 2mg1%
- Iron 8mg45%
- Potassium 250mg6%
- Vitamin D 0mcg0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Directions
Store bought tomato sauce (ketchup) is loaded with salt, sugar and food colouring. On the other hand, this recipe is healthy, delicious and simple to make.
Weigh or measure all the ingredients carefully.
Peel and cut the onion and garlic in smaller pieces.
Place everything in a small sauce pan and simmer over low heat for 5-10 minutes. Add a bit more water if too thick.
Place everything in a blender and pulse until smooth.
Done!
Homemade Tomato Sauce obviously doesn't last as long in the fridge as store bought, due to the lack of preservatives. However, it will last in an airtight container in the fridge for up to a month.
Add some chilli flakes for a different dimension to your tomato sauce.
This recipe makes about 450 g (28-30 tablespoons).
Done