Vibrant and packed with flavour, this soup will impress.
A mouthwatering soup full of protein, colour and flavour.
Combine stock, onion, garlic, oregano and thyme in saucepan.
Bring to boil over high heat. Reduce heat, cover, and simmer for 10 minutes.
Add the tomatoes and chillies. Simmer, covered, for 10 minutes. Taste and season.
Add the fish, prawns and squid. Simmer, uncovered, for 4 -6 minutes or until the fish flakes, the prawns curl and turn pink, and the squid turns opaque.
Ladle soup into serving bowls and serve sprinkled with coriander.
Not quite as healthy, but crusty bread goes exceptionally well with this dish.
Servings 6
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.