Ingredients
Directions
This dish is so versatile. It can be a starter (served individually) or a share dish. Either way, it's an impressive dish.
Season the prawns with salt and pepper.
Heat oil in a sauté pan over medium heat.
Add the prawns and cook, flipping periodically until pink all the way through – 8 minutes or so.
Mix the rest of the ingredients in a blender or food processor and serve as a dipping sauce for the prawns.
Garnish with fresh dill.
A touch of chilli in the dip is also recommended.
Servings 4
- Amount Per Serving
- Calories 358
- % Daily Value *
- Total Fat 16.5g26%
- Saturated Fat 6g30%
- Cholesterol 369mg123%
- Sodium 436mg19%
- Potassium 582mg17%
- Total Carbohydrate 11.9g4%
- Dietary Fiber 5.1g21%
- Sugars 1g
- Protein 41.6g84%
- Calcium 17%
- Iron 13%
- Vitamin D 0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Ingredients
Directions
This dish is so versatile. It can be a starter (served individually) or a share dish. Either way, it's an impressive dish.
Season the prawns with salt and pepper.
Heat oil in a sauté pan over medium heat.
Add the prawns and cook, flipping periodically until pink all the way through – 8 minutes or so.
Mix the rest of the ingredients in a blender or food processor and serve as a dipping sauce for the prawns.
Garnish with fresh dill.
A touch of chilli in the dip is also recommended.
Done