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Sautéed Mushrooms

Yields1 ServingPrep Time10 minsCook Time15 minsTotal Time25 mins

These mushrooms are the quintessential topping for all types of steak, or as a side, on baked potatoes or even as a salad. So versatile!

 1 lb white or brown mushrooms
 2 tbsp butter
 2 tbsp olive oil
 1 sprig of fresh thyme
 2 cloves garlic minced

Nutrition Facts

Servings 1

Amount Per Serving
Calories 61
% Daily Value *
Total Fat 0.6g1%

Saturated Fat 0.1g1%
Cholesterol 0mg
Sodium 196mg9%
Potassium 411mg12%
Total Carbohydrate 14.2g5%

Dietary Fiber 3.8g16%
Sugars 6.1g
Protein 1.3g3%

Calcium 4%
Iron 4%
Vitamin D 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.