Ingredients
Directions
Not only is cauliflower a gluten-free, low-calorie, nutrient-dense food with 2 grams of protein in every 1 cup serving, but it takes on the flavour of whatever you season it with.
Preheat oven to 200ºC.
Toss all the ingredients together on a baking sheet.
Roast for 25 – 30 minutes until browned and crispy.
Servings 2
- Amount Per Serving
- Calories 204
- % Daily Value *
- Total Fat 18.9g30%
- Saturated Fat 1.9g10%
- Cholesterol 0mg
- Sodium 31mg2%
- Total Carbohydrate 8.3g3%
- Dietary Fiber 3.3g14%
- Sugars 3.2g
- Protein 4.5g9%
- Calcium 2%
- Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Ingredients
Directions
Not only is cauliflower a gluten-free, low-calorie, nutrient-dense food with 2 grams of protein in every 1 cup serving, but it takes on the flavour of whatever you season it with.
Preheat oven to 200ºC.
Toss all the ingredients together on a baking sheet.
Roast for 25 – 30 minutes until browned and crispy.
done