A simple recipe for a delicious addition to most deserts and breakfasts.
IF YOU HAVE FRESH RASPBERRIES: Remove and discard stems and damaged berries. ...
IF YOU HAVE FROZEN BERRIES: Zap for 4 to 5 minutes in microwave. ...
Add the berries to a saucepan over a medium heat.
Add water and sugar, stir carefully.
Raise heat to high, bring to a boil, then cover pot, lower heat and simmer until a thick consistency.
Remove from heat.