Ingredients
Directions
IF YOU HAVE FRESH RASPBERRIES: Remove and discard stems and damaged berries. ...
IF YOU HAVE FROZEN BERRIES: Zap for 4 to 5 minutes in microwave. ...
Add the berries to a saucepan over a medium heat.
Add water and sugar, stir carefully.
Raise heat to high, bring to a boil, then cover pot, lower heat and simmer until a thick consistency.
Remove from heat.
Servings 1
- Amount Per Serving
- Calories 79
- % Daily Value *
- Total Fat 0.8g2%
- Saturated Fat 0g
- Cholesterol 0mg
- Sodium 3mg1%
- Total Carbohydrate 18.7g7%
- Dietary Fiber 8g32%
- Sugars 9.4g
- Protein 1.5g3%
- Calcium 3%
- Iron 5%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Ingredients
Directions
IF YOU HAVE FRESH RASPBERRIES: Remove and discard stems and damaged berries. ...
IF YOU HAVE FROZEN BERRIES: Zap for 4 to 5 minutes in microwave. ...
Add the berries to a saucepan over a medium heat.
Add water and sugar, stir carefully.
Raise heat to high, bring to a boil, then cover pot, lower heat and simmer until a thick consistency.
Remove from heat.
Done – nutrition added