Here’s a super quick recipe for tasty no-bake cookies. Great to do with kids as they love rolling the balls and there's no risk of oven burn!
Such a delicious and healthy treat when on the go. No baking required so no way to mess them up!
Line a baking sheet with wax paper. Set aside.
In a large bowl, combine the almond flour, chocolate chips, coconut sugar, almond butter, coconut oil, shredded coconut and cinnamon.
In a small bowl combine the almond flour and coconut sugar for the topping.
Form round balls out of 1 tablespoon scoops of dough, roll in the topping, then place on prepared baking sheet.
Chill the cookie balls in the fridge for 30 minutes.
It is a good idea to make a double batch and keep them in the freezer.
Ingredients
Directions
Such a delicious and healthy treat when on the go. No baking required so no way to mess them up!
Line a baking sheet with wax paper. Set aside.
In a large bowl, combine the almond flour, chocolate chips, coconut sugar, almond butter, coconut oil, shredded coconut and cinnamon.
In a small bowl combine the almond flour and coconut sugar for the topping.
Form round balls out of 1 tablespoon scoops of dough, roll in the topping, then place on prepared baking sheet.
Chill the cookie balls in the fridge for 30 minutes.
It is a good idea to make a double batch and keep them in the freezer.