Ingredients
1 can of chickpeasdrained and rinsed
2 tbsp extra virgin olive oil
1 limejuiced
1 tbsp cumin
Directions
1
Heat oven to 200ºC.
2
Toss all the ingredients together, place on grease proof paper on a baking tray, roast for 30 minutes until golden and crispy (watch the last 5 mins to ensure they don't burn).
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 213
- % Daily Value *
- Total Fat 8.7g14%
- Saturated Fat 1.2g6%
- Cholesterol 0mg
- Sodium 362mg16%
- Total Carbohydrate 29.6g10%
- Dietary Fiber 5.9g24%
- Sugars 0.3g
- Protein 6.3g13%
- Calcium 4%
- Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Ingredients
1 can of chickpeasdrained and rinsed
2 tbsp extra virgin olive oil
1 limejuiced
1 tbsp cumin
Directions
1
Heat oven to 200ºC.
2
Toss all the ingredients together, place on grease proof paper on a baking tray, roast for 30 minutes until golden and crispy (watch the last 5 mins to ensure they don't burn).
done